There are many easy-to-make boxes of rice on grocery store shelves…in the U.S. But living abroad led me to experiment with new ways to make moist, flavorful rice. And now I like this version even more!
Ingredients:
- (not
Directions:
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Preheat oven to 425 degrees F.
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Spray an 8×8 inch baking dish with cooking spray.
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In prepared baking dish combine rice, soup and broth.
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Cut butter into slices and place on top of the mixture.
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Cover with foil and bake for 30 minutes.
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Remove foil and bake 30 minutes more.
