Ingredients:
1 (8 oz) package cream cheese, softened
2 Tablespoons sun-dried tomatoes in oil, drained and chopped
1 Tablespoon prepared basil pesto
1 Tablespoon green olives, chopped
Directions:
- Mix all ingredients together in a bowl, until well combined.
- Chill, covered in the refrigerator, for one hour before serving.