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Sausage Cheddar Biscuit Bites

October 22, 2012
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These are super easy to make and work well as an appetizer served with dip, or served with a side salad for lunch, or served with eggs for brunch. This recipe makes a lot, so have fun eating them for all meals!

Ingredients:
3 cups Bisquick Baking Mix
1 lb. breakfast sausage, un-cooked
2 cups sharp cheddar cheese, shredded
1/2 cup parmesan cheese, grated
1/2 cup milk
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
Freshly ground black pepper, to taste

Directions:

  • Pre heat oven to 350 degree F.
  • Spray baking sheet with Pam cooking spray.
  • Using clean hands, combine all ingredients in a large bowl.
  • Shape mixture into 1-inch balls.
  • Place on cookie sheet and bake 10 minutes.
  • Remove tray and flip each ball.
  • Return to oven and bake additional 10-12 minutes or until browned.
  • Serve immediately while warm.
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