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Recipes Tagged ‘ Italian ’

Sweet and Sour Meatballs

0
May 15, 2010
Sweet and Sour Meatballs

Here’s something new to try with ground beef–a KP original. It’s easy to assemble, though cooks slowly for an hour, so plan ahead. The sauce is tangy and sweet and great over mashed potatoes! Ingredients: 2 lbs. ground beef ½ cup Progresso Italian Bread Crumbs 1 Tablespoon dried minced onions 2 teaspoon dried mustard...
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Chicken Piccata

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February 19, 2010
Chicken Piccata_ss

Here’s my version of a classic Italian dish that’s full of flavor and fairly easy to put together. The combo of white wine, fresh lemon, and garlic adds a level of sophistication that proves company-worthy. Serve over angel hair pasta and you’ve got a complete meal! Ingredients: 1 cup all-purpose flour 1/2 teaspoon paprika...
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Chicken Parmesan

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February 10, 2010
Chicken Parmesan_ss

Delicious baked chicken is topped with tomato basil sauce and two cheeses, then served along side pasta. This classic Italian meal is both filling and presentable–perfect for company! I came up with this recipe years ago and it’s always a hit when I serve it. Ingredients: 4 boneless, skinless chicken breasts 1/2 cup plain...
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Bruscetta Salad

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February 6, 2010
Bruscetta Salad_ss

This KP original recipe is inspired by a salad served at Champs restaurant in Michigan. However, it’s even better made at home because you can use fresh produce and high quality ingredients for outstanding flavor! Shop at your local farmers market or specialty produce shop for the veggies and cheese. Swing by your local...
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Italian Popcorn

2
February 4, 2010
Italian Popcorn_ss

My friend Leah taught me how to make popcorn like they do in Italy. And I’ll never make it another way again! It’s soooo good and so simple!!! Toss out your microwave popcorn, try this, and see if you agree. Ingredients: Extra virgin olive oil Popcorn kernels Kosher salt Directions: Coat bottom of a...
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Baked Ziti with Meat Sauce

2
January 27, 2010
Baked Ziti with Meat Sauce_ss

Here’s a two-part recipe that takes some time, but is well worth it. Skip the frozen lasagna and try this fresh, delicious, home-made cheesy pasta bake! This recipe makes a lot, so it’s a good one for company. And it’s a KP original Ingredients for meat sauce: 1 Tablespoon extra virgin olive oil 1...
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Baked Chicken in Cream Sauce

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September 8, 2009
Baked Chicken in Cream Sauce_ss

Love Alfredo, but hate the fat? Then here’s a recipe you’ll want to try! This baked chicken dish has all the flavor of Alfredo, but less fat. The recipe makes enough sauce to serve over pasta as a side dish–also good with steamed green beans. I found this recipe in Cooking Light magazine. Ingredients:...
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