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Recipes Tagged ‘ Italian ’

Artichoke Tarts

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December 15, 2015
Artichoke Tarts

OMG–here’s my favorite new appetizer! These were a big hit at my last party and disappeared as fast as I took them from the oven. They whip up in a snap and look way fancier than they are. Thanks to Weightwatchers.com for the recipe. Ingredients: Cooking spray 16 wonton wrappers 1/4 cup shredded Parmesan cheese...
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Artichoke Spinach Baked Chicken

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December 13, 2015
Skinny Artichoke Spinach Baked Chicken

Who doesn’t love artichoke spinach dip??!!?? I absolutely love it, except for all the fat and calories. So when I stumbled onto this recipe for a “skinny” version of that dip, baked on top of chicken, I was ecstatic! It’s definitely a new favorite around here. Serve it with rice, couscous, mashed potatoes, pasta,...
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Caprese Pasta Salad

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June 6, 2014
Caprese Pasta Salad

There’s a cafe in my neighborhood that serves the most amazing salads! There are so many good ones to choose from, I can never decide what to order. But this pasta salad is one of my favorites. I absolutely love the grilled zucchini in it! This is my attempt to recreate the salad at...
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Fresh Mozzarella Hors d’oeuvres

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February 9, 2014
Fresh Mozzarella H'orderves_ss

This appetizer idea comes from my friend in Mina in Amsterdam. It’s fresh, easy to make and serve, and delicious! Try it at your next gathering along side fresh baked Italian bread. Ingredients: Fresh mozzarella cheese, enough to cut into 20 equal 1-inch cubes 20 fresh, ripe grape-size tomatoes 20 fresh basil leaves 20...
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Slow Cooker Creamy Sausage Tortellini

February 7, 2014
Slow Cooker Creamy Spinach Sausage Tortellini

When life gets extra busy, I pull out my slow cooker to help get fresh meals on the table at dinner time. This recipe has everything you need for a balanced meal that the whole family will love! Ingredients: 1 (16 oz.) bag frozen cheese tortellini 1 small bag  fresh baby spinach 2 cans...
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Creamy Chicken and Noodles

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January 23, 2014
Creamy Chicken and Noodles

I have so many new recipes to try and share with you–starting with this one. This is a super simple supper idea from Southern Living Magazine. Grab a rotisserie chicken from the grocery store and you’ll have this done and on the table in less than a half hour. And it’s delicious! Ingredients: 1  (6 oz.)...
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Asparagus & Prosciutto Pizza

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September 22, 2013
asparagus prosciutto pizza

I served this simple appetizer at a recent party and it was hands-down the favorite dish all night. Proof again, that simple can be scrumptious! Ingredients: Pre-made pizza dough (recipe found separately on this site.) Truffel oil, for drizzling 8 oz. fresh mozzarella, sliced 4 oz. prosciutto slices 1 bunch thin asparagus 1/4 cup...
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Stacked Eggplant Parmesan

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May 25, 2013
Stacked Eggplant Parmesan

Ready in half the time it takes to make traditional eggplant Parmesan, this version is stacked, loaded with cheese and sauce, and absolutely heavenly!  I found the recipe on MadHungry.com. You gotta try this one! Ingredients: 1 eggplant (1 1/4 pounds total), sliced crosswise 1/3-inch thick (12 slices total) 4 Tablespoon extra virgin olive oil,...
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Chicken Sausage Mushroom Pasta

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April 22, 2013
ChickenSausageMushroomPasta

Pasta meets pizza in this comforting one-dish meal. Bursting with peppers, mushrooms, marinara, and Italian chicken sausage, this will be a huge hit when it hits your table! I found the recipe on WeightWatchers.com. Ingredients: 12 oz. uncooked whole-wheat rotini (about 3 cups) 1 teaspoon extra virgin olive oil 1/2 cup panko breadcrumbs 2...
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Slow-Roasted Tomatoes with Herbed Crumbs

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April 18, 2013
SlowRoastCherryTomatoesHerbCrumbs

I could eat the entire pan of this in one sitting. It’s sooooo good. Healthy too. Thanks to WeightWatchers.com for the recipe. Ingredients: 3 cups fresh grape tomatoes 1 Tablespoon extra virgin olive oil, divided 1/4 teaspoon kosher salt 1/4 teaspoon black pepper, freshly ground, divided 1/3 cup panko breadcrumbs 2 teaspoons fresh oregano,...
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