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Recipes Tagged ‘ cream ’

Twice Baked Potatoes

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November 22, 2015
Twice Baked Potatoes

Why serve a boring, plain, baked potato when you can add cheese, butter, and cream and twice bake it?!? These are delicious and dress up any meal. Ingredients: 2 large Russet potatoes, scrubbed clean and patted dry 1 Tablespoon extra virgin olive oil 4 Tablespoons butter 1/4 cup heavy cream 3/4 cup sharp cheddar...
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Green Bean Casserole

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November 17, 2015
Green Bean Casserole

WAIT! Don’t think this recipe is for the usual canned soup with canned green bean casserole. It’s sooooo not! This recipe is for a home-made version of green bean casserole using fresh green beans and an incredible mushroom cream sauce that you make yourself. I found it on Cooks Illustrated.com, and it’s unbelievably good!...
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Herb Sourdough Stuffing

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November 15, 2015
Herb Sourdough Stuffing

Oh my gosh, it has taken me YEARS to finally write this recipe down. It’s one of those dishes that I just make without thinking about it. So this Thanksgiving I actually remembered to take notes. Whew! I have learned many tips and tricks over the years of making stuffing. The first being that you don’t need to...
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Chocolate Caramel Cake

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February 4, 2014
Chocolate Caramel Cake

The real name of this cake is “Better Than Sex Cake”. I’ll let you be the judge of that Ingredients: 1 recipe chocolate cake (below) 1 jar Mrs. Richardson caramel sauce 1 1/2 cups heavy whipping cream 1 teaspoon vanilla extract (for whipped cream) 1 tablespoon powdered sugar (for whipped cream) 2 cups chopped almonds Chocolate...
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Creamy Chicken and Noodles

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January 23, 2014
Creamy Chicken and Noodles

I have so many new recipes to try and share with you–starting with this one. This is a super simple supper idea from Southern Living Magazine. Grab a rotisserie chicken from the grocery store and you’ll have this done and on the table in less than a half hour. And it’s delicious! Ingredients: 1  (6 oz.)...
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Strawberry Fluff

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August 22, 2013
Strawberry Fluff

This dessert is also known as “Strawberry Fool”, and can alternately be made with raspberries or blueberries with equally delicious results. It’s light, airy, and perfect on a warm day after a heavy meal. This recipe comes from Family Circle magazine. Ingredients: 1  cup vanilla Greek yogurt 1 (10 oz.) package frozen strawberries, thawed...
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Coconut Pie

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November 3, 2012
Coconut Pie

Thank you to my dear friend Susan for this incredibly tasty and easy pie recipe. It’s soooo good!!! Ingredients: 1 1/4 cup granulated sugar 2 Tablespoons all-purpose flour 1/2 cup butter, melted and cooled slightly 3 eggs 1/2 cup buttermilk 1 teaspoon pure vanilla extract 3 1/2 oz. flaked coconut 1 (9-inch) pie shell,...
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Creamy Shrimp & Bacon Penne

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October 10, 2012
Creamy Shrimp & Bacon Penne

I had bacon in the fridge. I had shrimp in the freezer. I had a craving for rich, flavorful pasta. The results are below Ingredients: 1 lb. penne pasta 1/4 lb. bacon, cut into 1/2-inch pieces 1/2 cup frozen peas, thawed (not pictured–sorry!) 1 lb. raw shrimp, uncooked, peeled, deveined, and cut into 1-inch pieces...
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Creamy Fire-Roasted Tomato & Pesto Shrimp Capellini

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September 17, 2012
Creamy Fire-Roasted Tomato & Pesto Shrimp Capellini

Yum! Yum! Yum! I had friends over for dinner last week, and tried this new recipe on them. Luckily it was a hit! This is easy to make, fancy enough for company, and tastes great as leftovers. Thanks to BettyCrocker.com for this recipe find. I didn’t change a thing. Ingredients: 8 oz. uncooked angel hair...
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Banana Cream Pie

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August 27, 2012
Banana Cream Pie

Happy Birthday to my hubby!!! We celebrated with his favorite pie. This is easy to make and deeeeeeelicious! Thanks to Eagle Brand for the recipe. Ingredients: 3 Tablespoons cornstarch 1/4 teaspoon kosher salt 1 1/2 cups water 1 (14 oz.) can sweetened condensed milk 3 large egg yolks, beaten 2 Tablespoons butter 2 teaspoons...
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