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Recipes Tagged ‘ chicken ’

Hawaiian Haystacks

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June 17, 2013
Hawaiian Haystack

Ever heard of these? No? Well neither had I until one lazy afternoon perusing Pinterest. Apparently it’s a regional meal, and not a Hawaiian dish as you may assume. I think they eat this in Utah or Arizona or some place over there. Has nothing to do with Hawwaii, so don’t ask me how...
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Chicken Sausage Mushroom Pasta

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April 22, 2013
ChickenSausageMushroomPasta

Pasta meets pizza in this comforting one-dish meal. Bursting with peppers, mushrooms, marinara, and Italian chicken sausage, this will be a huge hit when it hits your table! I found the recipe on WeightWatchers.com. Ingredients: 12 oz. uncooked whole-wheat rotini (about 3 cups) 1 teaspoon extra virgin olive oil 1/2 cup panko breadcrumbs 2...
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Cheddar & Bacon Baked Chicken

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April 8, 2013
Cheddar & Bacon Baked Chicken

Looking for a scrumptious low carb dinner? If so, then this recipe is for you! It’s easy and delicious–kids absolutely love it. Thanks to the site http://www.kevinandamanda.com for the original post. Ingredients: 2 Tablespoons extra virgin olive oil 2 Tablespoons butter 6 skinless, boneless chicken breasts, split 1/4 cup teriyaki sauce 1/2 cup ranch dressing...
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Chicken Corn Chowder

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December 30, 2012
Chicken Corn Chowder

This chicken corn chowder is hearty enough to serve as main course, with a chunk of crusty fresh bread. My family LOVED this! Leftovers were even better the next day. Ingredients: 6 slices bacon, diced 1 Tablespoon butter 1/2 cup celery, diced 2 cups potatoes, diced small 1 cup yellow onion, diced 1/2 cup...
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Sauteed Chicken with Honey-Beer Glaze

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December 26, 2012
Sauteed Chicken with Honey-Beer Glaze

Here’s an amazing recipe from Cooking Light magazine, that will have you eating a Brewery meal right at home. My whole family liked this dish–I’ll be making it lots around here. Serve with garlic mashed potatoes or over buttered noodles for a fantastic dinner. Ingredients: 2 teaspoons extra virgin olive oil 4 (6 oz.)...
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Chicken Cordon Bleu Skillet

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November 28, 2012
Chicken Cordon Bleu Skillet

Here’s a fun new way to make chicken cordon bleu. Plus it’s so easy!!! Serve this ooey-gooey chicken over mashed potatoes or buttered egg noodles. My kids loved this recipe and so did my Dad. Leftovers are great the next day. I’m so glad that I found this recipe in the Raley’s grocery store circular. Ingredients: 3...
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Chicken Veggie Casserole

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November 28, 2012
Chicken Veggie Casserole

Try this deeee-licious casserole with either leftover chicken or turkey. It’s all meat and veggies, so you can scoop it over rice or buttered noodles if ya like. But it’s equally tasty on it’s own! Thanks to Penzey’s Spices magazine for this recipe. Ingredients: 1 cup butter (1 stick) 1 cup celery, diced 1...
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Sticky Baked Chicken Legs

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November 26, 2012
Sticky Baked Chicken Legs

Chicken legs are cheap, easy, and for some reason kids seem to love them. Hence this new recipe! Thanks to Food.com for a scrumptious way to bake up boring chicken legs. Plus I love all food that’s sticky  Ingredients: 2 1/2 lbs. chicken legs 2 Tablespoons extra virgin olive oil 1/2 cup soy sauce 2 Tablespoons...
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Chicken Broccoli Quiche

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October 16, 2012
Chicken Cheddar Broccoli Quiche

My Grandma Hirvo would be so proud of this recipe–I literally threw it together based on leftovers from the week. And it was excellent! Works well for breakfast, lunch, or dinner. Ingredients: 2 cups sharp cheddar cheese, shredded 1 1/2 cup cooked chicken, diced 1 Tablespoon dried minced onion 2 cups fresh broccoli 1...
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Baby Greens with Feta, Pine Nuts, and Dried Cranberries (The Shona Salad)

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September 13, 2012
Baby Greens with Feta, Pine Nuts, and Cranberries

My friend Shona makes this salad, that is, in a word, addictive! I’m not lying when I say that I eat this about 4 days a week for lunch. It’s super quick to make, packed with healthy stuff, and tastes sooooo good! I add diced cooked chicken breast and chopped green onions to mine to...
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