Welcome to What's KP Cooking? Here you can find recipes and cooking tips for healthy, easy to make food.

Login here to comment or Subscribe below to receive new recipes by email.

Member Login

Lost your password?

Not a member yet? Sign Up!

Recipes Tagged ‘ cake ’

Italian Cream Cake

0
April 4, 2013

This cake is absolutely to die for! It’s moist, creamy, and not too sweet. Anyone would be happy to blow out candles on this baby! Ingredients: 1 stick butter, softened 1/2 cup butter-flavored Crisco 2 cups granulated sugar 5 egg yolks 2 cups all-purpose flour 1 teaspoon baking soda 1 cup buttermilk 1 teaspoon pure vanilla extract 1 cup flaked coconut 1 cup chopped pecans 5...
Read More »

Applesauce Spice Cake

0
September 23, 2012

This cake is delicious, full of flavor, and great as both a dessert and a breakfast cake with coffee. Plus the house smells AMAZING as it bakes! Ingredients: 1 1/2 cups all-purpose flour 1 cup Home-made Applesauce 3/4 cup dark brown sugar, packed 1/4 cup unsalted butter, softened 1 egg 1 teaspoon pure vanilla extract 3/4 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 3/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon ground cloves 3/4 cup pecans, chopped Powdered...
Read More »

Chocolate Frosting

0
April 6, 2012

This frosting recipe is straight off the back of the Hershey’s Cocoa box. And look how simple it is! It makes a wonderful, rich, fudge-like frosting. Plus the ingredients are real. Not like these un-healthy ingredients off the can of pre-made frosting: “Sugar, Water, Vegetable Oil Shortening (Partially Hydrogenated Soybean and Cottonseed Oils, Mono- and...
Read More »

Almond Cake

0
March 17, 2012

My favorite sweet treat to get at my local coffee shop is a slice of almond cake. It’s sweet and moist and full of that distinct almondy flavor. I love how it tastes with a cup of strong coffee. So I hunted down a recipe that tastes exactly like my favorite treat (found this in the...
Read More »

Fig Upside Down Cake

0
November 3, 2011

Thanks to my generous neighbor Frank, and his over-flowing fig tree, I am the proud owner of pounds of fabulous fresh figs! Never the one to waste, I have been searching for recipes to bake up these beauties. I found this cake recipe on Californiafigs.com. Yes, there are so many figs growing in California...
Read More »

AJ Oatmeal Cake

3
July 16, 2011

I love adding family recipes to this website–it’s become an archive of sorts. My wonderful Aunt Janis (AJ) has made this ooey-gooey oatmeal cake for as long as I can remember. As I tried my hand at baking it, my kitchen filled with the incredible smell of cinnamon and coconut. That smell flooded my memory with images...
Read More »

Strawberry Angel Food JELLO Cake

0
June 16, 2011

My Mom has made this dessert for as long as I can remember. It’s a snap to throw together and extra delicious on a hot summer day. Grab those sweet, juicy, summer strawberries while they’re in season and give this recipe a try. Thanks Mommy! Ingredients: 2 pints fresh strawberries, cleaned and sliced 1 prepared angel food...
Read More »

Chocolate Almond Torte

2
March 18, 2011

A few ingredients come together to create this dense, moist, rich, flour-less chocolate torte. A perfect dessert paired with a freshly brewed cup of espresso! Ingredients: 7 oz. bittersweet chocolate, chopped 11 Tablespoons unsalted butter, cut into small pieces 3/4 cup granulated sugar, divided 4 eggs, separated 1/2 teaspoon pure vanilla extract 1 cup almonds, toasted (measure after almonds are finely chopped) 1/4 teaspoon cream...
Read More »

Lemon Poppy Seed Pound Cake

2
December 16, 2010

I’ve been making this for years. It’s a great cake to give as a house warming gift or serve at a holiday brunch. It’s light and sweet and perfect with a cup of tea! Ingredients: 1 1/2 all-purpose flour 1 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup butter, softened 1 1/4 cup granulated sugar, divided 2 eggs 1/2 cup milk 1...
Read More »

Cheesecake Squares

0
November 19, 2010

These rich and creamy cheesecake bars are delicious as is, but you can dress them up with fresh berries, hot fudge, and/or real whipped cream. Recipe comes from Everyday Food magazine. Ingredients: 5 Tablespoons, plus 1 teaspoon unsalted butter, at room temperature 1/3 cup light brown sugar, packed 1 cup all-purpose flour 1 (8 oz.) package cream cheese, at...
Read More »



User Login