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Melon, Cucumber, & Mint Salad

June 6, 2014

This salad is fresh in more ways than one…besides having all super fresh ingredients, it’s  a fresh idea on salad! The combination of (what may seem like) unusual flavors, makes one fantastic side dish! Great with BBQ chicken, salmon and pork. Found this on WeightWatchers.com.

1 large honeydew melon, chopped (about 4 cups)
1 medium cucumber, peeled, chopped (about 2 cups)
4 scallions, thinly sliced (about 1/2 cup)
2 Tablespoons plain lowfat Greek yogurt
2 Tablespoons fresh lemon juice
2 Tablespoons fresh mint, leaves, chopped
1/2 teaspoon kosher salt


  • Toss all ingredients together in a large serving bowl.
  • Serve at once or cover and refrigerate for up to 2 days.
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