Welcome to What's KP Cooking? Here you can find recipes and cooking tips for healthy, easy to make food.

Login here to comment or Subscribe below to receive new recipes by email.

Member Login

Lost your password?

Not a member yet? Sign Up!

Creamy Cole Slaw

June 27, 2014

Here’s a classic recipe for deli style cole slaw. I like using a head of fresh cabbage, but go ahead and grab a ready-in-the-bag mix to save yourself some chopping time. Serve this crisp and creamy side dish with Pulled Pork Wraps, Spicy Sloppy Joes, Barbecue  Beef, or Sweet and Sour Meatballs. Also a delicious side paired with Home-made Veggie Pizza or as a topping on a turkey and swiss sandwich.

8 cups fresh green cabbage, finely chopped
1 cup fresh carrots, shredded
1 cup red onion, finely diced
2 cups mayo
1 cup cider vinegar
1 1/2 teaspoon celery salt
1/2 teaspoon dill weed
1/2 teaspoon kosher salt
1 Tablespoon granulated sugar


  • In a large bowl, whisk together mayo, vinegar, sugar, dill, salt and celery salt until well blended.
  • Mix in cabbage, carrots, and onions until well coated.
  • Cover and refrigerate at least 4 hours before serving (even better if made a day ahead!)
Print Friendly

Related Recipes

  • Zesty Carrot Casserole
    So, I have a new favorite place--Penzey's Spices. This little shop is amazing! (http://www.penze...
  • Roasted Carrots with Cinnamon and Garlic
    This dish is known as "Karen carrots" in my house, thanks to my friend Karen who first made thes...
  • Classic Potato Salad
    Picnic food at it's best! Also a great side dish any time of year. This creamy, classic potato s...
  • KP Summer Salad
    There are literally thousands of ways to toss a salad, but every now and then I stumble upon a c...
  • Lemon Pesto Chicken Salad
    Here's a fresh new take on the classic chicken salad recipe. This combo of fresh basil, lemon, p...

Tags: , , , ,

Leave a Comment

Spam Protection by WP-SpamFree

User Login