I have so many new recipes to try and share with you–starting with this one. This is a super simple supper idea from Southern Living Magazine. Grab a rotisserie chicken from the grocery store and you’ll have this done and on the table in less than a half hour. And it’s delicious!
Ingredients:
1 (6 oz.) envelope Good Seasons Italian dressing mix
1 (8 oz.) package wide egg noodles
2 Tablespoons butter, softened
3 cups cooked chicken, chopped
1 cup whipping cream
1/4 cup freshly grated parmesan cheese
Directions:
- Cook noodles according to package directions. Drain well and return noodles to pan.
- Stir in butter and toss to coat.
- Stir in chopped chicken, cream, parmesan and Italian dressing mix.
- Cook mixture over medium-high heat for 5 minutes or until thoroughly heated. Stir often.
- Serve immediately.
