How’s this for a multi-cultural meal?? All the flavors of a Mexican fajita, stuffed into a pita. Great for a quick lunch that satisfies your craving for Mexican food, but without all the fat and calories. This KP original makes enough for two pitas. Ingredients: 2 pitas 2 teaspoons extra virgin olive oil 1 boneless, skinless chicken breast 1...
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As with so many good recipes, this one was created as I was cleaning out the fridge. I threw together ingredients on hand and came up with this yummy, cheesy, healthy lunch idea. Enjoy! Ingredients: 2 flour tortillas 1/3 cup prepared pesto 1/2 cup cooked chicken, chopped 1/2 cup jarred roasted red peppers, diced 1/2 cup fresh baby spinach leaves,...
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Here’s a recipe that sounds more complicated then it is. It’s rich, creamy, and delicious! Simple to put together, but everyone will think you did tons of work. It’s a great summer lunch idea, so try it next time you’re having friends over. Found this recipe years ago in a magazine, but don’t remember...
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This delicious recipe comes from my friend Kristin. The pork cooks slowly until tender in a sweet and tangy sauce. Wrapped in a tortilla and topped with Creamy Cole Slaw, it’s a great lunch or dinner! Thanks Kristin for sharing this with me (and now the world!) Ingredients: 1 medium onion, chopped 2 fresh garlic cloves, minced 1...
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Summer is back and so is my craving for salad! For this salad, I tossed spring greens with Mediterranean inspired veggies , feta and beans. Then I topped it with a fantastic home-made dressing. The dressing is made with tahini, which is sesame paste–a key ingredient in hummus. Thanks to my friend Lindsey for the...
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Warning–this recipe comes with a disclaimer: it is not low fat or low cal. It’s baked with cheese, sour cream, and tortilla chips. But I have a weakness for Mexican food, and really, what’s Mexican food without the cheese, sour cream, and chips??? The way I see it– if I know I’m eating a...
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These are easy, no-bake cookies that kids gobble up. OK, grown-ups gobble them too. So throw out your packaged Oreos and Nutter Butters, and whip these up for your next play-date. Ingredients: ¼ cup light corn syrup ¼ cup honey ½ cup creamy peanut butter 1 teaspoon vanilla extract 2 cups Cornflakes cereal ½ cup sweetened coconut flakes Directions: In a large...
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This chicken is stuffed with cheese and chilies, rolled in spicy breadcrumbs, then baked to perfection! Top with Fresh Tomato Salsa and serve with Mexican Rice & Beans for a complete fiesta at your house. Ingredients: 4 boneless, skinless chicken breasts 1 (7 oz.) can diced green chilis 1 cup monterey jack cheese, shredded 1/2 cup bread crumbs 1/4 cup...
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Try this flavor packed recipe the next time you can’t think of what to do with chicken breasts. Serve with a Mixed Salad with Balsamic Dressing for a delicious lunch or light dinner! Ingredients: 4 boneless, skinless chicken breasts Kosher salt and freshly ground black pepper, to taste 2 cups panko bread crumbs 1/2 cup oil-packed sun-dried tomatoes, drained,...
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One thing I love about keeping this web site, is digging thru all my old recipes and trying things that I’ve wanted to make for years. Like this incredible pizza! I’ve seriously had this recipe for as long as I can remember, but for whatever reason, never made it. Until today. And I’ll be...
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